A SIMPLE KEY FOR FINE DINING TRONDHEIM MENY UNVEILED

A lot of the cutlery were classic Norwegian design and style from Skaugum and Hardangerbestikk. Nice detail. The restaurant has a number of cows milking only for them. Along with the desert was an exceptionally good milk ice product. The plum sake we had with it absolutely was delightful. On our way back again up towards the mezzanine to get a coff